The Network
Random Experiences - Random Thoughts
 
 
  • Fall Sales seem to have met or even exceeded our fearful drought expectations. This bodes well for Angus demand. Good cattle have been in demand. The lower end of the sales have found less interest than usual. Quality is selling, Angus sells best. This seems to be the theme this fall.

    I’ve talked to many breeders this fall who are modifying their program goals for next year. Some are revisiting their show steer marketing venues, others, adjusting their sire selections or exploring commercial uses for their lower end cows.
    Regardless of the potential adjustments breeders are making, one thing seems to be a common denominator---- most Angus Breeders I’ve spoken with, are enthusiastic about their future with the Angus business.
  • Hal and Lois Schudel. I am sorry to have the loss of involvement and enthusiasm of Hal and Lois. You Guys have really been great advocates of Angus and the Angus Community. I Sure would like to see you remain involved in some capacity. Especially, since you’ve set a standard to which many of our young and old breeders alike, will aspire.

  • Congratulations to Virgil Lovell and the Ankony Crew , for bringing the Ankony Program and its high level of commitment, back to the West Coast. We look forward to all you will do, to promote Angus and Northwest Cattle.

  • It’s hard to measure success in this business. Do you look to sale results as a benchmark? How about having a large percentage of repeat buyers? Could be it’s show results, or the success others have showing animals you’ve raised. Maybe it’s bringing new members in or realizing you know how to “pick a good one”.

    Still, its possible its having a knack for genetic mating or knowing which advice to take.-- when it comes to advice there is enough out there to take you in any direction you want your program to go. This is not a bad thing, it’s good! It’s good that Angus cows have enough good qualities that breeders in a variety of weather, terrain, feed sources and marketing venues can see there way clear to consistently breed for those Angus traits that best fit the needs of their customers. Perhaps success is measured by the whole experience because IT JUST MAKES YOU HAPPY. Happy, to see some folks a few times a year, happy to meet a few new people. Happy to be among those whose integrity, willingness to work, family values and desire to improve their product are the same as yours. -- just some random thought.

  • I recently met with a group seeking to export beef. Their first list of cuts was diverse and they wanted choice and prime. Although, they are grade driven, they want their first order to be Certified Angus Beef so as to ensure their success in their markets. I guess I spell their Success C.A.B. I think this says a lot for what we as breeders and our breed organizations have been doing. Our message is getting out there, our product measures up. We need to continue repeating our success and improving on our breed.

  • Met some young breeders at a consignment sale recently- seems they were Junior Showman not too long ago. Nice to see we’re retaining “Angus Families” in our communities.

  • My 5th grade daughter came home from school last week. She said her teacher told the class that cows were bad for the environment and ozone layer and that kids should not eat meat in order to discourage people from having cows.

    My wife and I asked our daughter (Kelcie) if she said anything or how she felt about her teachers remarks, “oh, Mom, I’m just choosing to ignore her...” was our daughters response to our question. I guess that’s one approach to what is probably going to be at least a P.R., if not a legally restrictive, nightmare in our future.
    Seems like we need good answers and need to be more proactive with our educational tools about our industry. Maybe we need to show the Sunchanger movie on Animal Planet!

  • I attended more than a dozen sales this fall. I’ve been impressed with the miles “Field Men” cover and how hard they work at each and every Sale. What a consistent effort they make. Congratulations are in order, to all of you!

  • The Sale season is still on. Plenty of opportunity to support your fellow breeders, encourage Juniors and be an advocate for our breed.

See you out there,
Bob Chase
WSAA Director